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- #181
Homemade Nachos - 7/10
Been trying out this new ingrindent, Sodium Citrate to melt and boy, it made the cheese melty and doesn't seperate. Would use more cheese flavor and some tangyness but the point was to try out the sodium citrate. Now I have something to make my own cheese dip.
Been trying out this new ingrindent, Sodium Citrate to melt and boy, it made the cheese melty and doesn't seperate. Would use more cheese flavor and some tangyness but the point was to try out the sodium citrate. Now I have something to make my own cheese dip.