It is one of the most underrated foods ever. On my vacation , Went to coimbatore. its the second largest city in Tamil nadu. The cuisine there........... just freakin awesome....
They have something called dosai/dosa not sure which , It essentially rice ground to a batter then toasted on a pan. It so daam crispy and awesome ! pair it with those spicy 'sambhar' ( its a watery gravy with mustard , veggies and loads of spices not sure wat all igredients ) and chutneys ( they usually do coconut chutenys there . even those are spicy lol ) I was in foodie heaven !!!!! Anyone else has tried it ?
They have something called dosai/dosa not sure which , It essentially rice ground to a batter then toasted on a pan. It so daam crispy and awesome ! pair it with those spicy 'sambhar' ( its a watery gravy with mustard , veggies and loads of spices not sure wat all igredients ) and chutneys ( they usually do coconut chutenys there . even those are spicy lol ) I was in foodie heaven !!!!! Anyone else has tried it ?