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I see drinking laws as a suggestion but anyway which type of chocolate? Swiss, Belgium, milk, white, dark, dark African, white African, South American chocolate, Australian, French, British, dark French, German, or what?
It tastes more like dark chocolate than milk though
Edit: A look at the ingredients tells me it's made with Dutch-processed cocoa, but I don't know if the cocoa was processed in the Netherlands or was processed in a Dutch style
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